🧀 Mac & Cheese Dogs 🧀
It's a summer food but why not burn it out for this long winter? Forget about the snow and let's enjoy homemade yum!
- 4 cooked hot dogs
- 4 hot dog buns
- 2 tbsp. butter
- 2 tbsp. all-purpose flour
- 2 c. milk
- kosher salt
- Freshly ground black pepper
- 2 c. shredded Cheddar
- 1 lb. macaroni elbows, cooked
- 6 slices bacon, cooked and crumbled, plus more for garnish
- Chopped fresh chives, for garnish
Step 1: Make mac & cheese
In a large skillet over medium heat, melt butter. Add flour and whisk until combined.
Let cook until golden, 1 minute, then pour in milk and season with salt and pepper.
Stir and let thicken, 3 minutes, and add cheddar.
Stir until melty and creamy then add cooked macaroni and stir until coated.
Stir in cooked bacon.
Top mac and cheese on hot dogs and garnish with more bacon and chives.
Now it’s ready to serve.
Resources from delish.com by Lindsay Funnston